3
May
because i have a traditional english husband, i decided to cook him a traditional english dinner…vegan style!


cornish pasty: a baked savoury pastry case filled with diced fake meat, potato, onion and peas.
the pasties came out wonderful. i’d never had one before, but my husband assured me they tasted authentic, as good as anything he’d had back home.
recipe after the jump.
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