brunch insanity at mohawk bend in echo park with my girls. starting to the left and going up clockwise, you’re looking at: hearts of palm “crab cakes” with hollandaise sauce, bottomless sangria, a pizza bagel with vegan cheese and seitan sausage, a “banh mi pizza” (marinated tofu, pickled carrots & daikon, jalapenos, herb salad, sriracha aioli), an asparagus potato pizza with leek puree and nutritional yeast, and a ballast point yellowtail beer. yes, this place rules.
thank you, M Cafe!!
i am so excited for the LA Vegan Beer and Food Fest on saturday…especially since M Cafe, one the best vegan-friendly restaurants in Los Angeles, is making a generous donation of grub for the volunteer after party!!
photo credit: cindy choi
seriously, if you haven’t been to m cafe, get over there now!! the menu is macrobiotic and entirely vegan with the exception of clearly labeled fish items, and has something for everyone—-breakfast, healthy salads, sushi, burgers, and plenty of desserts.
vegan brunch at pepples donut farm in oakland
on a recent trip to the bay area, we were super lucky to be treated to an epic vegan brunch at the donut farm by none other than laura, the queen of one of our favorite blogs ever: vegansaurus! it was so insanely good. fresh donuts, lots of savory items, and giant portions. dear donut farm, please open in LA. dear vegansaurus crew, i can’t wait for you to come to LA so i can take you out and return the favor. here’s what we ate:
biscuits AND DONUTS and gravy! fucking intense. having a breakfast donut covered in gravy is one of the most gluttonous/crazy things i’ve ever eaten, and i loved it. it came with hash browns too.
breakfast burrito w/ mole and potatoes. topped w/ avocado.
waffles w/ fixins and homemade vegan butter.
good old fashioned scramble w/ toast, potatoes, loads of vegetables.
if i lived in the bay area, i’d be at the pepples brunch every weekend! no doubt.
the weekend is almost here which means two days of BRUNCH coming up at tony’s darts away from 10am-afternoonish. this only happens on saturday and sunday, so get with it. my favorite thing thus far is the breakfast burrito: quinoa & tofu all scrambled up, onions and salsa in a giant tortilla. it normally comes with daiya and bell peppers—-but i opt out of both.
is that a beer at 10am? it sure is!
paradox cafe in portland
every vegan needs to visit portland before they die. the city is overflowing with amazing restaurants, pubs, and coffee shops—-almost all of which offer a plethora of animal-free dishes. i’ve heard it referred to as “the vegan capital of america”, and that sounds about right.
one of our favorite morning spots in portland is paradox cafe. the menu is mostly vegetarian, and almost anything can be made vegan. they open early everyday, and the breakfast rocks.
i highly recommend the biscuits and gravy…
as well as the smothered taters with almond gravy.
notice i recommended two gravy-heavy dishes. yeah, the gravy at paradox is ridiculously good. get over there next time you’re in pdx.