fuck yeah! shojin, one of the best vegan restaurants in LA, has just added new stuff to their menu and announced their mother’s day specials!
i am most stoked about the new “baked crab roll” pictured at the top - a green vegetable roll smothered in baked savory creamy sauce topped with asparagus and edamame. sign me up. shojin makes the best vegan sushi i’ve ever eaten, and i swear every time they add something new to the menu they raise the bar for rolls all around the world.
madeleine bistro has announced their 2012 valentine’s day menu and you can check it out right here. above is a photo of one of the several courses from their 2011 v-day tasting menu, which happened to be one of the best meals of my life.